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About Our Products
Grass-Fed Beef

Our cows have year-round access to pasture. We use no herbicides, pesticides, hormones, antibiotics, or synthetic nitrogen fertilizers and provide soil fertility through grazing management, seeding different grass varieties, and soil-enrichment using live compost manure. Our cows graze 3 different elevation zones throughout the year, from high slopes in early spring, to moderate slopes in winter and fall, to wet-lowgrounds in summer and fall. This allows us to finish cows year-round.

Pasture-Raised Pork

Our pigs are raised entiredly on pasture after the age of 2 months. In addition to grazing on pasture grass, our pigs are fed raw milk, organic produce seconds, nuts, pears, apples, and grain (oats, triticale, and cracked corn). We attempt to source all of our grain inputs locally. This means buying directly from local grain farmers and mixing our own rations. We raise Hampshire-Duroc crosses known for their superior marbling and flavor. Hogs are used in rotation with grain crops and used to till the soil and break-sod for subsequent grain-seed planting.

Pastured Poultry

We raise Cornish-Rock crossed meat birds, Red-Star laying hens, and Bourban, Bronze, and White Turkeys. All birds are raised on pasture and housed at night to prevent predation. Our birds are processed in small batches by hand and sold whole and live. Butchering is complimentary. Check out a heritage turkey recipe.

Young Tender Lamb

Our lambs are raised on our pastures and butchered at 6 months of age for the most tender product. When our own supply of lamb runs low, we proudly offer Cattail Creek Lamb to supplement our own product. Located less than one mile from our farm, Cattail Creek lambs graze exclusively on pesticide free pastures and are never given hormones, subtherapeutic antibiotics, or GMO feed. Cattail Creek Lamb is Food Alliance Certified.

Free-Ranging Goat

We offer free-range goat on a seasonal basis. Our goats graze on a variety of grasses, shrubs, and vines. We never use herbicides, pesticides, or synthetiic fertilizers on our pastures and brush, so you know that your goat meat will be clean and natural. As with all of our other products, the goats are hormone and antibiotic-free.

Grass-fed Egg-laying Ducks

We have a small herd of ducks which roam our pastures, eating grass, insects, and snails. The ducks are excellent complements to our other grazing species as they reduce parasite load on our pastures. We supplement the grass diet with organic grain. Duck eggs are collected daily and sold on request.

info@deckfamilyfarm.com
phone: (541) 998-4697
25362 High Pass Rd., Junction City, OR 97448 (directions)